Meet Our Culinary Team
Brandon is a recent graduate of the Schoolcraft College Culinary Arts Program. Presently he is competing with the Schoolcraft Salon Team, winning the State Competition this winter. He will be competing in the Regional Competition mid February in Schaumburg, Illinois. Brandon has trained and developed his culinary skills under Chef Gabriel CMC at the Farm Restaurant in Port Austin for the last two years. Prior to The Farm, he was employed with Chef Shawn Loving at the Loving Spoonful. Brandon has always had a keen sense of flavor profiles and works side by side in menu development.